The Vegan Dairy Cultured Garlic Sage Butter

Rich, smooth cultured European style butter infused with fresh garlic and sage leaves. Tastes, spreads, melts and bakes like the real thing.

• Vegan
• Dairy-Free

Organic cashew nuts, organic coconut oil, cold pressed vegetable oil, filtered water, garlic, sage, sea salt, soy lecithin, vegan cultures, annatto.